Lace and Filigree. The art of Sugarcraft . LODGE Nicolas 
LODGE Nicolas - ART.700.20525 - Art - Sugarcraft
Merehurst Press, London. 1987. Cartonné. 15 x 29 cm. 127 pages.  Exemplaire en  bel état. Couv. illustrée. . Foreword Jenny Campbell. Séries Editor Joyce Becker. Photography Graham Tann.

Fine lace and delicate filigree can be created in royal icing, buttercream and chocolate. This book gives excellent step-by-step instructions on the techniques for producing these attractive decorations, plus a wonderful collection of completely new filigree designs and lace patterns wich every sugarcraft artist will want to copy.

Poids: 550.00 gr.